The new McDonald’s salad comes in a deeper plastic bowl than the old one and has a tray of ingredients on top that you add to the salad to build it. I left off the beans.You can see from my pictures, packaging is radically different than the pre-pandemic Southwest salad. Ingredients are in a little tray that sits atop the lettuce. Salad iterations over the years have included “premium” salads, McSalad Shakers, and – most recently – options like the southwest and bacon-ranch salads. Then, after more than three decades on the menu, salads of all kinds disappeared early in the pandemic.

McDonald’s seems to be seeing far more social-media complaints centered on the loss of all-day breakfast. Even the McRib, with its cultish fanbase, appears in higher demand. Get your hands on McDonald’s southwest salad and make them with your tweaks.

When the Pandemic hit, McDonald’s pulled salads completely from its U.S. menu. But as this spring arrives, a new McDonald’s salad offering is on store menus. Here’s a first look at the new Southwest Style Salad. In a small dish, combine all of the dressing ingredients with 1 teaspoons water. McDonald’s menu-simplification strategy has paid off so far. The chain has cut drive-thru wait times by nearly 30 seconds over the past year, Restaurant Dive reported, citing a SeeLevel HX study.

So we looked into each category of the menu and picked the healthiest options from each. Despite its considerable efforts, people still don’t look to McDonald’s when they want a healthy meal. Its reputation on wellness is mixed, though what people might not know about the international fast lebanese salad joanna gaines food chain is that they’ve made many changes to their menu with nutrition in mind. McDonald’s added salads to menus across the US in 1987. For comparison, the Southwest Grilled Chicken Salad has 350 calories, while the Southwest Salad with Buttermilk Crispy Chicken is 520 calories.

Layer the chicken into the bottom of the jars, then add the cheese, tomatoes, lettuce and pack the tortilla chips and dressing on the side. This way, you can enjoy the salad at work for up to 3 or 4 days! Just make sure to use a large bowl to serve your mason jar salads in when you go to eat them. While the original McDonald’s salad is not gluten-free, this recipe can be adapted for that diet. Breadcrumbs and panko both include wheat flour, but there are gluten-free breadcrumbs on the market or you can use grilled chicken instead of breaded. Tortilla strips are usually made of corn, so you can still enjoy them in the gluten-free version of this salad, but leave them out if you’re looking to go low carb.

Furthermore, Happy Meals are served with milk jugs but can be upgraded to a small soda for an additional charge. Apple slices are included in all Happy Meals, as well. I am one of those ridiculous people who order salads at fast-food restaurants. I am well aware that nobody in their right mind goes to McDonald’s, Wendy’s, or Burger King for a salad.